Our Take

Musings on the Foodservice Industry

The Defining Restaurant Trends of 2020

Mar 05 2020

The restaurant industry experienced several impactful changes in consumer demand throughout 2019. Many restaurants focused on growing their technological capability by implementing robot-friendly kitchens, drive-thrus with artificial intelligence, and other innovative resources. This increase in technological awareness was coupled with a rise in the minimum wage throughout the country, which heightened operator demand for technological