Our Take

Musings on the Foodservice Industry

The Importance of Kitchen Extraction Cleaning

Apr 10 2019

Extraction systems in commercial kitchens will become clogged with combustible materials over time due to the enormous levels of activity they encounter. It is essential to clean them regularly so that the risk of fire, and other health hazards, is minimized. What Can Build Up in Extraction Systems? Many flammable or combustible materials could build 

Important Restaurant Fire Safety Tips

Feb 04 2019

Safety first. That is the mantra of every responsible business owner and a vital part of facilities management. This is an important part especially if you are in the food and beverage business such as fast food establishments and restaurants. In this article, you will learn about what you need to do to ensure a